Hi Linda,
Just wanted to let you know I thought about you while I was eating dinner last night.
I tried out your recipe for porkchops and scalloped potatos and would rate them a 9 out of 10......I forgot the salt, otherwise it would have been a 10;)
I love easy recipes and this was really easy and really good. The only thing that would have been better was if you cooked them instead of me!
I do very little cooking as my husband wants to live.....sheesh. He is a very good cook and actually enjoys it. I usually stay out of the way and entertain myself by reading your website!
Thanks,
Judy
Linda said
08:23 AM Nov 11, 2006
Hi Judy,
I am so glad that it turned out good for you. That has been my all-time childhood favorite dish. My grandpa used to make it for me everytime I came to visit.
Now I have a suggestion for your next meal. Try the "Oh My Slow Cooked Ribs". Both of your tummies will thank you and it is easier than the pork chops!
Let me know how it goes!!!
dreamjosie said
07:54 PM Dec 2, 2006
Hey Linda,
Made your Taco Soup yesterday. Awesome. It was a great end to a chilly day. Thanks for publishing the recipe. I even put a link to it in my blog today.
Oh, and I also used a crockpot liner for the first time. I had never heard of them until you mentioned them. What an easy way to clean up.
-- Edited by dreamjosie at 20:56, 2006-12-02
Linda said
06:17 AM Dec 3, 2006
Hey Jo,
I read your journal last night and got a chuckle when I saw that you had mentioned me and the Taco soup recipe.
Glad you both enjoyed it! We really love it!
The CrockPot liners are the best. I will not ever be without those again.
BaxtersMom said
01:43 PM Dec 3, 2006
The taco soup has become an absolute staple in our household! It's especially great on days like today when it's near freezing outside and snow is covering the ground. Yes, we can't wait until next year when we will be fulltiming and won't be in the snow any more, but for now the taco soup will keep us warm on the inside! My husband tried replacing the water with a can of beer and we liked the result. Also, anyone that hasn't tried the peach cobbler must do so. It's now a favorite around here and it's gotten fave reviews from the family too!
Don Buzan said
05:34 PM Jan 22, 2007
Hi Linda, I also love the taco soup recipe and share it with my friends when I make it. Last week I substituted a 26 oz can of condensed tomato soup instead of 1 1/2 cans of water. We all liked it better. My friend is going to take taco soup to the chile party where she works. She loves it too. Don Buzan
hogans1947 said
02:08 PM Feb 11, 2007
I made the "Slow Cooked Ribs" for company the other night and they were wonderful. We're having the leftovers tonight. Easy to put together in the small kitchen and most items I keep on hand. Now I will move on to other recipes. Thank you, Brenda
Auburn War Eagle said
08:50 PM Feb 11, 2007
Linda and Howard, I have a question about the eggs-in-a-basket recipe you talked about in journal today. Do you flip the toast with the egg in it? Sounds hard to do. I love your recipes! I make them for my family at home and they love them.
Thanks for the wonderful recipes! Ann
Linda said
07:15 AM Feb 12, 2007
Hi Ann,
Yes, you flip the toast with the egg in it. It stays there! Some of the white does seep out but not very much.
Enjoy!
Cindy T said
11:54 AM Feb 13, 2007
Linda, I'm not usually a big fan of peach cobbler, but since your recipe looked so easy, I decided to give it a try. Now I LOVE peach cobbler!! And the Slow Cooked Ribs are to die for. Haven't tried the taco soup yet, but that might be next. If this keeps up, my hips are gonna be too wide to fit thru the door of the RV!!!
Linda said
08:28 AM Feb 14, 2007
Cindy,
I am so glad that you like the cobbler and the ribs! They are two of my favorites. And yes, my hips show it!
You won't be sorry with the Taco soup either. Several of our readers have made it and loved it.
Sorry that I am contributing to your figure.
Auburn War Eagle said
10:29 AM Feb 26, 2007
Linda, I have a question. I read in journal today that you fixed chicken in BBQ sauce that you had going in crock pot. I've looked back over your recipes.....especially for the ribs and the BBQ sauce. I can't find it under your main dish recipes. Is this a homemade sauce you make up? Am I just not looking in the right place for the recipe? Sounds wonderful with chicken!
Just hoping for another great recipe! Ann
Linda said
06:56 AM Feb 27, 2007
Hi Ann,
It is the same recipe as my "Oh My Slow Cooked Ribs" I just used chicken instead of ribs!
Here is the link:http://www.rv-dreams.com/recipes-main-dishes.html#R15
They are yummy!
fishinpair said
07:33 AM Jun 6, 2007
Linda,
I too tried the porkchop recipe last night and it was wonderful!! My hubby loved it. And the grapefruit recipe was wonderful as well, we had it for dessert. ( I know, we are strange :) Can't wait to try the others! Thank you so much! I am always looking for new recipes and ideas to keep meals exciting, and I truly found winners in your recipes. Thanks again.
Linda said
08:40 AM Jun 6, 2007
Deanna,
You are so welcome! I am glad that I can be of help in the kitchen and in the tummies.
Let me know when you try others.
I love to hear about them.
jimandbette said
08:18 AM Jul 11, 2007
Linda: I just had to let you know that your recipes are the first place I look when I am deciding what to fix. Last week we had two covered dish cookouts to attend, so I made the Peach Cobbler and the Broccoli Salad for the fish cookout and I made the Pineapple Butterscotch Pound Cake and the Sweet and Sour Beans for the Burger cookout! Everything was a big hit! Jim wants me to add ground beef to the Bean recipe next time - so I guess it will then be a Sweet and Sour Soup!
I have passed the Peach Cobbler recipe on to my sister and mom and they love how quick and easy it is, and everyone loves how good it tastes - especially with vanilla ice cream on top!! At my sister's suggestion, we add an extra can of peaches (minus the juice) and it works great!!
NOW, it's time to add some more new recipes to your online cookbook....LOL
Safe travels.....
Bette
Froggi said
09:52 AM Jul 11, 2007
THREAD HIJACK ALERT:
Bette, if you didn't receive my long reply to your long note, let me know and I'll resend. Otherwise, waving HI!!
END THREAD HIJACK:
Readytogo said
02:15 PM Jul 11, 2007
Bette,
I add hamburger to the bean recipe and it taste great. I have been using Linda's recipies for cookouts as well. Most of them are easy and taste great.
Linda said
01:27 PM Jul 28, 2007
Bette,
I am so glad that you and your family enjoyed the dishes! I have always found that I can't go wrong with any of those you fixed!!!!
Hi Judy,
I am so glad that it turned out good for you. That has been my all-time childhood favorite dish. My grandpa used to make it for me everytime I came to visit.
Now I have a suggestion for your next meal. Try the "Oh My Slow Cooked Ribs". Both of your tummies will thank you and it is easier than the pork chops!
Let me know how it goes!!!
Made your Taco Soup yesterday. Awesome. It was a great end to a chilly day. Thanks for publishing the recipe. I even put a link to it in my blog today.
Oh, and I also used a crockpot liner for the first time. I had never heard of them until you mentioned them. What an easy way to clean up.
-- Edited by dreamjosie at 20:56, 2006-12-02
Hey Jo,
I read your journal last night and got a chuckle when I saw that you had mentioned me and the Taco soup recipe.
Glad you both enjoyed it! We really love it!
The CrockPot liners are the best. I will not ever be without those again.
I made the "Slow Cooked Ribs" for company the other night and they were wonderful. We're having the leftovers tonight. Easy to put together in the small kitchen and most items I keep on hand. Now I will move on to other recipes. Thank you, Brenda
I have a question about the eggs-in-a-basket recipe you talked about in journal today. Do you flip the toast with the egg in it? Sounds hard to do.
I love your recipes! I make them for my family at home and they love them.
Thanks for the wonderful recipes!
Ann
Yes, you flip the toast with the egg in it. It stays there! Some of the white does seep out but not very much.
Enjoy!
I'm not usually a big fan of peach cobbler, but since your recipe looked so easy, I decided to give it a try. Now I LOVE peach cobbler!! And the Slow Cooked Ribs are to die for. Haven't tried the taco soup yet, but that might be next. If this keeps up, my hips are gonna be too wide to fit thru the door of the RV!!!
I am so glad that you like the cobbler and the ribs! They are two of my favorites. And yes, my hips show it!
You won't be sorry with the Taco soup either. Several of our readers have made it and loved it.
Sorry that I am contributing to your figure.
I have a question. I read in journal today that you fixed chicken in BBQ sauce that you had going in crock pot.
I've looked back over your recipes.....especially for the ribs and the BBQ sauce. I can't find it under your main dish recipes.
Is this a homemade sauce you make up?
Am I just not looking in the right place for the recipe?
Sounds wonderful with chicken!
Just hoping for another great recipe!
Ann
It is the same recipe as my "Oh My Slow Cooked Ribs" I just used chicken instead of ribs!
Here is the link:http://www.rv-dreams.com/recipes-main-dishes.html#R15
They are yummy!
You are so welcome! I am glad that I can be of help in the kitchen and in the tummies.
Let me know when you try others.
I love to hear about them.
I just had to let you know that your recipes are the first place I look when I am deciding what to fix. Last week we had two covered dish cookouts to attend, so I made the Peach Cobbler and the Broccoli Salad for the fish cookout and I made the Pineapple Butterscotch Pound Cake and the Sweet and Sour Beans for the Burger cookout! Everything was a big hit! Jim wants me to add ground beef to the Bean recipe next time - so I guess it will then be a Sweet and Sour Soup!
I have passed the Peach Cobbler recipe on to my sister and mom and they love how quick and easy it is, and everyone loves how good it tastes - especially with vanilla ice cream on top!! At my sister's suggestion, we add an extra can of peaches (minus the juice) and it works great!!
NOW, it's time to add some more new recipes to your online cookbook....LOL
Safe travels.....
Bette
Bette, if you didn't receive my long reply to your long note, let me know and I'll resend. Otherwise, waving HI!!
END THREAD HIJACK:
I add hamburger to the bean recipe and it taste great. I have been using Linda's recipies for cookouts as well. Most of them are easy and taste great.
I am so glad that you and your family enjoyed the dishes! I have always found that I can't go wrong with any of those you fixed!!!!